Growing the Market for Local Food & Drink Amongst the Tourism, Hospitality & Events Sector

Haven-Tang, Claire; Thomas, Andrew J.; Byard, Paul

doi:10.25401/cardiffmet.9126239.v2

Growing the Market for Local Food & Drink Amongst the Tourism, Hospitality & Events Sector

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posted on 2019-07-29, 10:27 authored by Claire Haven-Tang, Andrew J. Thomas, Paul Byard

Presentation given at ICCAS 2019 by Dr Claire Haven-Tang, Professor Andrew Thomas & Mr Paul Byard, Cardiff Metropolitan University (Welsh Centre for Tourism Research - WCTR).<div><br></div><div>Growing the Market for Local Food & Drink Amongst the Tourism, Hospitality & Events Sector (Is passion for 'local' enough)<br><div><br></div><div>#ICCAS2019</div></div>

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Local food Food marketing Welsh food Food and Hospitality Services Food Sciences not elsewhere classified Food Packaging, Preservation and Safety

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Growing the Market for Local Food & Drink Amongst the Tourism, Hospitality & Events Sector

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