posted on 2020-01-29, 08:39authored byEmily Groves
<div>Poster presented at ICCAS 2019 by Emily Groves, EPFL+ECAL LAB, Ecole Polytechnique Fédérale de Lausanne, Switzerland.</div><div><br></div><div> </div><div>Food Talks - Investigating the potential of augmented reality to link food products with their environmental and nutritional data through design research</div><div><br></div><div>#ICCAS2019<br></div>